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  • Bees and the food that feeds them.

Jams, jellies, Butters, Preserves

Jams, jellies, Butters, Preserves

Jam, jelly, preserve, and butter recipes of our grand- and great-grand parents.  These are fruit forward with just enough sugar, lemon juice and pectin to ensure a delicate gel.   Each is made from fruit that provides bold, upfront fruit goodness rather than a fruit-like too sweet factory flavor.  A perfect way to start your day on toast, or try it as a complement with your favorite mild cheese-Guyer and Sand Plum jelly on a cracker, delicious. 

Varieties of our jams, jellies, preserves, and butters change depending on availability of fruit.  This year, our neighbor graciously provided rhubarb from her patch for the most perfect Rhubarb-Strawberry Jam.  Tart and tangy rhubarb upfront with a pleasant strawberry finish.  The Blackberry Jam is fruity and deliciously sweet, partially deseeded during processing for a more enjoyable textural experience; a favorite with the neighborhood children.  And my all time favorite crystal clear jelly, Sand Plum, picked from a thicket on our property.  Bold upfront plum flavor and just enough added pectin to give it the perfect jelly gel. 

 

Jam and Jelly Pricing

QuantityPrice                                
4 Oz$4.00
8 Oz$7.00

The perfect breakfast featuring Rhubarb-Strawberry Jam

Latest Updates

ASPARAGUS

Thank you for a fabulous 2022 Asparagus season! The field is now at rest untill 2023.